Gardenia Yellow, a pure natural and water soluble food color, is extracted from the gardenia fruit of madder family (Gardenia jasmimoides ELLIS) by the process of crushing, extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying. The main coloring ingredient is crocin and crocetin.
Properties: Gardenia Yellow is a yellow powder, can be dissolved in water and alcohol solution easily. It has a good resistance to light and temperature in neutral and weak alkaline mediums.
Application: Gardenia Yellow can be Widely used in instant rice & flour products, fresh-wet pastas and noodles and like products, fresh dried pastas and noodles and like products, fillings for cereal products, cocoa products, chocolates and chocolate products, fruit-flavoured beverages, beverages of fruit and vegetable juice (pulp), frozen drinks(edible ice excluded), cakes, preserved fruits, jelly, puffed food, canned nuts & seeds, imitation wine, fried nuts and seeds, salted vegetable, biscuit, fillings for bakery wares, cooked meat (poultry), seasonings, solid beverages.
When use Gardenia Yellow, dissolve the color with a small amount of water first, and then mix the color solution with food materials
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