Roasted Seaweed Nori Yaki Sushi Nori Toasted Seaweed Nori Yaki Sushi Nori

• Certification: ISO, FDA, HACCP
• Resource: Cultured
• Shelf Life: >12 Months
• Type: Seaweed
• Saving Condition: Dried
• Producing Area: Fresh Water Products
• Model NO.: 1
• MOQ: 100ctns
• Grade: a/B/C/D
• Package: Vacuum
• Transport Package: 50sheets/100sheets
• Specification: 19*21cm
• Trademark: No
• Origin: China
• Production Capacity: 100ton/Month

Product Description

Quality Grade:	A--gold, B--silver, C--blue,  D--green
Taste:	crisp and tender
Flavor:	delicious and nutritious
Application:	for sushi and onigiri
Type:	seaweed nori
Size:	Full sheet 19*21 cm
Shelf life:	18months (properly stored)
Packing(1):	50 sheets/bag, 80bags/carton
Packing(2):	100sheets/bag, 48bags/carton
20'FCL loading:	245 cartons
40'GP:	520
40'HQ:	590

 

Nori Grading Instruction
Index	A Grade	B Grade	C Grade	D Grade
Color Ref.	Dark Green	Deep Green	Green	Yellow green
Glossy	Glossy	Glossy	Glossy	Low Glossiness
Flavor	Tastes Tender and Sweet.	Tastes Fresh and Sweet	With Flavor	With Delicate Flavor
Appearance	Uniform Thickness	Uniform Thickness
	Regular Edge ,	Regular Edge ,
	No Damage and Hole	No Damage and Hole	No Damage
	No Dead Spot	No Dead Spot	Occasionally with Dead Spot	Occasionally with Dead Spot
Impurity	No Chlorella and Diatom		Occasionally With Chlorella  and Diatom	Occasionally with Chlorella  and Diatom
Function	High suppleness and  Suitable for grade sushi.	Suitable for high quality  sushi.	Suitable for normal Sushi	suitable for low grade sushi