Marigold Extract Marigold Extract ISO Certificate Marigold Extract Lutein Powder

• Customization: Available
• Certification: BRC, ISO, HACCP
• Assay Method: HPLC
• Application Form: Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Transport Package: 25kgs/Drum, Carton
• Specification: Lutein Powder 5% 10% 20% 50% 90% Marigold Extract
• Trademark: HDJY
• Origin: China
• Production Capacity: 1000tons/Year

Product Description

Introduce
Lutein and zeaxanthin are the main active components of marigold. Both are enriched in the macular area of the retina and constitute macular pigment. Since lutein and zeaxanthin cannot be synthesized by the body itself and must be consumed in the diet, marigold extracts provide natural lutein and zeaxanthin supplements to the body. At the same time, it is also an excellent colorant.
Source
Tagetes erecta L
Specification
Lutein 5%, 10%, 20%, 80%, 90% UV/HPLC
Zeaxanthin 5%, 10%, 30%, 50% 60% HPLC

Appearance
Orange powder, orange oil, orange microcapsules, orange water-soluble particles

Function:
Lutein from marigold Asteraceae Tagetes plants raised in a pigment widely used in food additives, also used as a medicinal pigment. Lutein is a widely found in vegetables, flowers, fruits and other plants in the natural material, living in "Class carrot category of" family matter, now known to exist in nature, more than 600 types of carotenoids.
Application:
Marigold extract is widely used in food, feed, medicine and other food industry and chemical industry. It plays an important role in improving product color and is an indispensable additive in industrial and agricultural production.

ation

Product Name	Lutein powder
Appearance	Orange yellow powder
Test Method	HPLC
Specification	5%, 10%, 20%, 70% pure powder
MOQ	1 Kg
Shelf Life	2 Years
Storage	Cool Dry Place
Sample	Avaliable
OEM/ODM	Accept
Package	1kg/bag,25kg/Drum

Product Name	Lutein (Marigold Extract)
Latin Name	Tagetes erecta L.			Part Used			Flower
Batch No.	20211120			Manufacture Date			Nov.20, 2021
Quantity	200KG			Analysis Date			Nov.21, 2021
Expiry Date	Nov.19, 2023
Original
ITEMS			METHODS		SPECIFICATIONS			RESULTS
Appearance			Visual		Orange-red fine powder			Complies
Odor			Organoleptic		Characteristic			Complies
Taste			Organoleptic		Characteristic			Complies
Lutein content (By HPLC)			HPLC		≥10.00%			10.15%
Loss on drying			3h/105ºC		≤8.0%			3.33%
Granular size			80 mesh sieve		100%Through 80 mesh sieve			Complies
Residue on Ignition			5h/750ºC		≤5.0%			0.69%
Loose density			60g/100ml		0.5-0.8g/ml			0.54g/ml
Tapped density			60g/100ml		0.7-1.0g/ml			0.72 g/ml
Extract Solvent								Hexane&Ethanol
Residual solvent
Hexane			GC		≤50 ppm			Complies
Ethanol			GC		≤500 ppm			Complies
Pesticide
666			GC		≤0.1ppm			Complies
DDT			GC		≤0.1ppm			Complies
Quintozine			GC		≤0.1ppm			Complies
Heavy metals			Colorimetry		≤10ppm			Complies
As			AAS		≤2ppm			Complies
Pb			AAS		≤1ppm			Complies
Cd			AAS		≤1ppm			Complies
Hg			AAS		≤0.1ppm			Complies
Microbiological control
Total plate count			CP2010		≤1000cfu/g			Complies
Yeast & mold			CP2010		≤100cfu/g			Complies
Escherichia coli			CP2010		Negative			Complies
Salmonella			CP2010		Negative			Complies
Storage:			Store in cool & dry place, keep away from strong light and heat
Shelf life:			24 months when properly stored